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Table 3 Spearman correlation between log-transformed specific-gravity adjusted urinary mycoestrogen concentrations (ng/ml), dietary parameters, and gestational weight gain (n = 253)a

From: Urinary mycoestrogens and gestational weight gain in the UPSIDE pregnancy cohort

 

ZEN

aZOL

Σmyco

BMI

Energy intake

HEI-2015

UPF%

GWG

rate

Total GWG

ZEN

-

0.80

0.90

-0.05

-0.04

-0.08

0.12

0.09

0.10

aZOL

0.80

-

0.87

0.06

-0.01

-0.10

0.11

-0.01

-0.01

Σmyco

0.90

0.87

-

0.02

-0.01

-0.15

0.14

0.01

0.02

BMI

-0.05

0.06

0.02

-

-0.26

-0.26

0.15

-0.39

-0.39

Energy Intake

-0.04

-0.01

-0.01

-0.26

-

-0.10

0.06

0.17

0.17

HEI-2015

-0.08

-0.10

0.14

-0.26

-0.10

-

-0.38

0.19

0.18

UPF%

0.12

0.11

0.02

0.15

0.06

-0.38

-

-0.11

-0.10

GWG Rate

0.09

-0.01

0.01

-0.39

0.17

0.18

-0.10

-

0.98

Total GWG

0.10

-0.01

0.02

-0.39

0.17

0.19

-0.11

0.98

-

  1. Abbreviations: aZOL alpha-zearalenol, Energy Intake kilocalories/day, HEI-2015 Healthy Eating Index, GWG rate Average weekly gain across pregnancy, UPF% Ultra-processed foods, Σmyco sum of mycoestrogen analytes, Total GWG Total gestational weight gain, ZEN Zearalenone
  2. aThe n represents participants who contributed dietary information and mycoestrogen data at least one time during pregnancy. Values below LOD were replaced with LOD/√2. Bold indicates significance at p < 0.05